Maya SariThere’s just something about a good chicken chop. Not the dry, dull kind—but crispy outside, juicy inside, and drenched in bold black pepper sauce. Simply satisfying. The kind of food that knocks you over like …
Spicy Sambal Ikan Bilis
Fried Peanut with Spices On Sundays, you’ll definitely see me in my kitchen, and when the very first rays of morning sunlight start filtering through my window, then I know I am ready to whip …
Malaysian Style Bak Kut Teh
Steaming with Flavor: Discover Malaysian Bak Kut Teh Have you ever had Malaysian Bak Kut Teh? This Malaysian dish that can be found everywhere is an incredible pork rib soup. For Bak Kut Teh, a …
Create Your Own Nasi Lemak Sambal
Ah, Nasi Lemak – the undisputed king of Malaysian breakfasts! It’s like this fragrant pyramid of coconut rice, fluffy and bursting with pandan leaf aroma. But you can’t have Nasi Lemak without the real star …
