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Ease into Eastern Flavors with Maya

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Ease into Eastern Flavors with Maya

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Home/Thailand

Thailand

Showing: 1 - 6 of 6 Articles
Chicken & Shrimp Pad Thai
Thailand

Chicken & Shrimp Pad Thai (Better Than Takeout!)

Maya Sari Maya SariJune 19, 2025June 13, 2025 Leave a Comment on Chicken & Shrimp Pad Thai (Better Than Takeout!)

A Tuesday night stir-fry that surprised me I’ll be honest—I didn’t set out to make Pad Thai. I just wanted something quick and warm, and maybe a little exciting. I had half a bag of …

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Pad Krapow (Thai Basil Tofu Stir-Fry)
Thailand

Pad Krapow (Thai Basil Tofu Stir-Fry)

Maya Sari Maya SariJune 10, 2025January 6, 2025 Leave a Comment on Pad Krapow (Thai Basil Tofu Stir-Fry)

Imagine ethereal quality of a dish. It can be prepared in just 20 minutes, yet it tastes like you spent hours in the kitchen. Consider Pad Krapow or Thai Basil Tofu Stir-Fry. It’s certainly that …

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Tom Yum Paste
Thailand

Tom Yum Paste

Maya Sari Maya SariJune 9, 2025November 4, 2024 Leave a Comment on Tom Yum Paste

Have you ever needed to have the perfect bowl of Tom Yum soup at home? Here’s your secret weapon: Thai Tom Yum Paste. Homemade paste not only represents all these classic spicy, tangy, and fragrant …

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Tom Yum Noodles
Thailand

Tom Yum Noodles

Maya Sari Maya SariJune 10, 2025September 27, 2024 Leave a Comment on Tom Yum Noodles

A Quick & Flavorful Comfort Bowl Let me tell you about that night I tried to cook tom yum noodles. I will never forget that, even to this day. It was one of those nights …

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Yum Woon Sen (Glass Noodles Salad)
Thailand

Yum Woon Sen (Glass Noodles Salad)

Maya Sari Maya SariJune 10, 2025September 5, 2024 Leave a Comment on Yum Woon Sen (Glass Noodles Salad)

A Refreshing and Flavorful Thai Classic Yum Woon Sen is a lively Thai salad that really shows off powerful flavors. If you like something tasty but not too heavy, this salad will soon become your …

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Pad Woon Sen with Shrimp
Thailand

Pad Woon Sen with Shrimp

Maya Sari Maya SariJune 9, 2025August 1, 2024 Leave a Comment on Pad Woon Sen with Shrimp

Thai Stir Fry Glass Noodles Pad Woon Sen, cooked in any multinational way, greatly shows off the bright flexibility, desirable texture, and flavors of mung bean vermicelli. Stir-fried glass noodles with a fine mixture of …

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About Me

east culinary maya about me
Hello Dear!
I’m Maya, the heart behind East Culinary, your go-to library for homemade Asian recipes. Discover my all-time favorite dishes from the East. Let’s make magic in the kitchen!

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Recent Posts

  • Masala Chana Indian-Style Chickpea Curry
  • Chicken & Shrimp Pad Thai (Better Than Takeout!)
  • Taiwanese Beef Noodle Soup (Rich, Spicy, Authentic!)
  • Butter Chicken | Creamy North Indian Classic
  • Chicken Satay Madura (Easy Indonesian Street Food!)
  • Steak & Broccoli Stir-Fry (Savory, Fast, High-Protein)
  • Pho Ga | Vietnamese Chicken Pho (Soothing & Simple)
  • Bun Cha Hanoi (Grilled Pork & Noodle Bowl from Vietnam!)
  • Crispy Chicken Chop (Juicy Inside, Crackly Outside!)
  • Spicy Sardines in Tomato Sauce (Pantry Hero Dish!)
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